A spice; the dried and ground unripe fruit of Pimenta dioica, thought to combine the flavours of several spices, such as cinnamon, nutmeg and cloves.
Pimenta dioica, an evergreen tree of tropical America with aromatic berries.
Something used to add taste or flavour to food, such as salt and pepper or other condiment, herb or spice.
Anything added to increase enjoyment.
A coat of polymerized oil inside a cooking vessel which renders the surface non-stick.
In diamond-cutting, the charging of the laps or wheels with diamond dust and oil.