Prunus dulcis var. amara, bitter almond, a variety that only produces bitter fruits
A type of tree nut.
Flavor or other characteristics of almond.
The colour of the kernel of an almond without its shell and thin seed coat, a creamy off-white colour.
Prunus japonica, flowering almond, an ornamental shrub in family Rosaceae
The color of an almond still covered by its skin, a shade of brown.
Anything shaped like an almond; specifically, (anatomy, archaic) a tonsil.
Brabejum stellatifolium or bitter almond, in family Proteaceae
Prunus andersonii, desert almond, a North American shrub in family Rosaceae
A small deciduous tree in family Rosaceae, Prunus amygdalus, that produces predominantly sweet almonds.
Terminalia catappa, Indian almond or tropical almond, in family Combretaceae
Prunus fasciculata, desert range almond or wild almond, North American shrub in family Rosaceae
Brownish, resembling the colour of an almond nut.
A type of fruit in which the often edible flesh arises from the swollen base of the flower and not from the carpels.
A ball of silver or other metal, filled with hot water and used by a Roman Catholic priest in cold weather to warm his hands during the service.