A small deciduous tree in family Rosaceae, Prunus amygdalus, that produces predominantly sweet almonds.
A type of tree nut.
Prunus dulcis var. amara, bitter almond, a variety that only produces bitter fruits
Flavor or other characteristics of almond.
The colour of the kernel of an almond without its shell and thin seed coat, a creamy off-white colour.
Prunus japonica, flowering almond, an ornamental shrub in family Rosaceae
The color of an almond still covered by its skin, a shade of brown.
Anything shaped like an almond; specifically, (anatomy, archaic) a tonsil.
Brabejum stellatifolium or bitter almond, in family Proteaceae
Prunus andersonii, desert almond, a North American shrub in family Rosaceae
Terminalia catappa, Indian almond or tropical almond, in family Combretaceae
Prunus fasciculata, desert range almond or wild almond, North American shrub in family Rosaceae
Brownish, resembling the colour of an almond nut.
Used other than figuratively or idiomatically: see wild, almond. A wild-growing almond tree (Prunus amygdalus, syn. Prunus dulcis), native to the Middle East and South Asia.
Brabejum stellatifolium, native to South Africa
Prunus fasciculata, native to the southwestern United States
Sterculia foetida, native to the Old World tropics
Irvingia malayana, native to southeast Asia
Prunus turneriana, native to Papua New Guinea and Australia