The characteristic purplish-red colour of the flowers or leaves of these plants.
A red to purple azo dye used as a biological stain, and in some countries in cosmetics and as a food colouring.
Any of various herbs of the genus Amaranthus.
The seed of these plants, used as a cereal.
Pilea pumila, a herb of the nettle family with a smooth, juicy, pellucid stem.