beetroot vs efflorescence

beetroot

noun
  • The edible part of the root of a beet plant, raw or prepared. 

  • A normally deep-red-coloured root vegetable usually cooked or pickled before eating; Synonym of beet. 

verb
  • To turn a bright red or purple colour. 

efflorescence

noun
  • The production of flowers. 

  • Rapid flowering of a culture or civilisation etc. 

  • The formation of a powdery surface on crystals, as a hydrate is converted to anhydrous form by losing loosely bound water of crystallization to the atmosphere. 

  • A redness, rash, or eruption on the skin. 

  • An encrustation of soluble salts, deposited on rock or soil by evaporation; often found in arid or geothermal environments. 

  • An encrustation of soluble salts, commonly white, deposited on the surface of stone, brick, plaster, or mortar; usually caused by free alkalies leached from mortar or adjacent concrete as moisture moves through it. 

How often have the words beetroot and efflorescence occurred in a corpus of books? (source: Google Ngram Viewer )