To turn a bright red or purple colour.
A normally deep-red-coloured root vegetable usually cooked or pickled before eating; Synonym of beet.
The edible part of the root of a beet plant, raw or prepared.
To mark something with red ochre.
To raddle or twist.
To sift together; to mix, as through a sieve.
A form of red ochre sometimes used to mark sheep.
A riddle or sieve.