The space on the side of the pitch with the shorter distance between the breakdown/set piece and the touchline; compare openside.
The blindside flanker, a position in rugby union, usually number 6.
A person's weak point.
A tram/train driver's field of blindness around a tram (trolley/streetcar) or a train; the side areas behind the tram/train driver.
A driver's field of blindness around an automobile; the side areas behind the driver.
To attack (a person) on his or her blind side.
To catch off guard; to take by surprise.
A topological space homeomorphic to a ball but viewed as a product of two lower-dimensional balls.
The part of an object which is (designed to be) held in the hand when used or moved.
A reference to an object or structure that can be stored in a variable.
A half-gallon (1.75-liter) bottle of alcohol.
The smooth, irreducible subcurve of a comb which connects to each of the other components in exactly one point.
The gross amount of wagering within a given period of time or for a given event at one of more establishments.
An instrument for effecting a purpose (either literally or figuratively); a tool, or an opportunity or pretext.
A 10 fluid ounce (285 mL) glass of beer.
A point, an extremity of land.
The tactile qualities of a fabric, e.g., softness, firmness, elasticity, fineness, resilience, and other qualities perceived by touch.
A name, nickname or pseudonym.
A title attached to one's name, such as Doctor or Colonel.
To receive and transfer; to have pass through one's hands; hence, to buy and sell.
To treat, to deal with (in a specified way).
To manage, use, or wield with the hands.
To put up with; to endure (and continue to function).
To illegally touch the ball with the hand or arm; to commit handball.
To use the hands.
To accustom to the hand; to take care of with the hands.
To deal with (a subject, argument, topic, or theme) in speaking, in writing, or in art.
To behave in a particular way when handled (managed, controlled, directed).
To be concerned with; to be an expert in.
To manage, control, or direct.
To touch; to feel or hold with the hand(s).