To grill meat over an open flame (not on a gass grill).
A social meeting, including the braaing of meat; a cookout.
A barbecue (grill), especially an open outdoor grill built specifically for the purpose of braaing.
To roast in the style of a kebab
To stab or skewer
A dish of pieces of meat, fish, or vegetables roasted on a skewer or spit, especially a doner kebab.
A shish kebab or any other food on a skewer.
The vulva.
A hand-held dish consisting of pieces of meat roasted on an upright skewer mixed with fresh vegetables and sauces and rolled up in a round piece of unleavened bread.
A restaurant that sells kebabs
A menu icon of three vertical dots.
A Muslim, usually of southern European, Middle Eastern, or North African descent.
The outward growing portions of a shish kebab structure.