To prepare and flavor food (especially meat) for cooking by soaking in a salt solution.
To preserve food in a salt solution.
The sea or ocean; the water of the sea.
Salt water; water saturated or strongly impregnated with salt; a salt-and-water solution for pickling.
To drench, soak or saturate.
To become soaked.
Dull, expressionless (of a person’s appearance).
Soaked or drenched with liquid; soggy, saturated.
Drunk; stupid as a result of drunkenness.