A knife used to pare, cut, and smooth wood.
A large knife designed for cutting cooked turkey and similar dishes.
A kind of cutting tool, used to cut the teeth of a gear.
A rounded peg used as a target in several games, especially in quoits.
A male ferret.
The top cooking surface on a cooker; a cooktop. It typically comprises several cooking elements (often four), also known as 'rings'.
The flat projection or iron shelf at the side of a fire grate, where things are put to be kept warm.
The hub of a wheel.
To engage in the process of cutting gears with a hob.
To create (a gear) by cutting with a hob.