The business of providing food and related services; foodservice.
The act of one who caters (to something).
The business of providing such services for special occasions.
The business of providing catering, lodging and entertainment service; the industry which includes the operation of hotels, restaurants, and similar enterprises.
The food, drink, and entertainment given to customers by a company or organization or provided to visitors by a private host.
The act or service of welcoming, receiving, hosting, or entertaining guests; an appropriate attitude of openness, respect, and generosity toward guests.