champagne vs rouse

champagne

noun
  • A glass of champagne. 

  • A very pale brownish-gold colour, similar to that of champagne. 

  • Any sparkling wine made by the méthode champenoise. 

  • A sparkling white wine made from a blend of grapes, especially Chardonnay and pinot, produced in Champagne, France, by the méthode champenoise. 

  • Any sparkling white wine. 

adj
  • champagne 

  • Of a very pale brownish-gold colour, similar to that of champagne. 

verb
  • To drink champagne. 

  • To ply or treat with champagne. 

rouse

noun
  • Wine or other liquor considered an inducement to mirth or drunkenness; a full glass; a bumper. 

  • An arousal. 

  • The sounding of a bugle in the morning after reveille, to signal that soldiers are to rise from bed, often the rouse. 

  • A carousal; a festival; a drinking frolic. 

  • An official ceremony over drinks. 

verb
  • To wake (someone) or be awoken from sleep, or from apathy. 

  • To provoke (someone) to action or anger. 

  • To cause, stir up, excite (a feeling, thought, etc.). 

  • To cause to start from a covert or lurking place. 

  • To pull by main strength; to haul. 

  • To tell off; to criticise. 

How often have the words champagne and rouse occurred in a corpus of books? (source: Google Ngram Viewer )