Powdered chili pepper, used as a spice or flavouring in cooking.
Cincinnati chili.
A spicy stew of chicken or paneer, capsicum and onion, eaten as an appetizer.
A dish made with chili peppers and other ingredients, such as beans and beef.
The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used in cooking.
A spice consisting of the light-colored seed of the black pepper fruit without the dark-colored pulp and skin. Used as a spice in light colored foods such as cream sauces.