A sweet or savory but usually spicy condiment, originally from eastern India, made from a variety of fruits and/or vegetables, often containing significant amounts of fresh green or dried red chili peppers.
A style of Indo-Caribbean music from the West Indies, associated especially with Trinidad and Tobago.
General vibrance of flavour.
The outer skin of a citrus fruit, used as a flavouring or garnish.
Enthusiasm; keen enjoyment; relish; gusto.
The woody, thick skin enclosing the kernel of a walnut.
To scrape the zest from a fruit.
To make more zesty.