A type of small, sweet orange, the result of a cross between a tangerine and Seville orange.
One of several species of fish, typically of the Salmoninae subfamily, brownish above with silvery sides and delicate pinkish-orange flesh; they ascend rivers to spawn.
A meal or dish made from this fish.
snout (tobacco; from salmon and trout)
The upper bricks in a kiln which receive the least heat.
A pale pinkish-orange colour, the colour of cooked salmon.
To ride a bicycle the wrong way down a one-way street.
Having a pale pinkish-orange colour.