Having the colour of cream.
Containing cream.
Of food or drink, having the rich taste or thick, smooth texture of cream, whether or not it actually contains cream.
Of any liquid, having the thick texture of cream.
A horse with a cream-coloured coat.
Light in color.
Feeble, faint.
Having a pallor (a light color, especially due to sickness, shock, fright etc.).
To make pale; to diminish the brightness of.
To turn pale; to lose colour.
To enclose with pales, or as if with pales; to encircle or encompass; to fence off.
To become insignificant.
Limits, bounds (especially before of).
A vertical band down the middle of a shield.
A cheese scoop.
The bounds of morality, good behaviour or judgment in civilized company, in the phrase beyond the pale.
A wooden stake; a picket.