A fancy cookie, pastry, or square, frequently homemade, served at a social event.
A delicacy (in taste).
Fastidious and fussy, especially when eating.
Elegant; delicately small and pretty.
A light, soft, baked dessert (commonly layered with cream and jam) that is typically made with flour, sugar, baking powder and eggs, and has a firm, yet well aerated structure, similar to that of a sea sponge.