The clear part of an egg surrounding the yolk, which turns white when cooked or beaten.
A shade of white, like that of frost.
A cover of minute ice crystals on objects that are exposed to the air. Frost is formed by the same process as dew, except that the temperature of the frosted object is below freezing.
Coldness or insensibility; severity or rigidity of character.
The cold weather that causes these ice crystals to form.
A kind of light diffuser.
To cover with frost.
To become covered with frost.
To bleach individual strands of hair while leaving adjacent strands untouched.
To anger or annoy.
To sharpen (the points of a horse's shoe) to prevent it from slipping on ice.
To coat (something, e.g. a cake) with icing to resemble frost.