To perfume or add fragrance to something.
To preserve.
To treat a corpse with preservatives in order to prevent decomposition.
To immerse in liquid; to steep or drench.
To fall heavily.
To strike, beat.
To steep in brine; to pickle.
Pickled scrapple.
A pickle made with salt.
The act of sousing; a plunging into water.
Pickled or boiled ears and feet of a pig
The ear; especially, a hog's ear.
A heavy blow.
The act of sousing, or swooping.
The pickled ears, feet, etc., of swine.
A person suffering from alcoholism.