To make beer by steeping a starch source in water and fermenting the resulting sweet liquid with yeast.
To heat wine, infusing it with spices; to mull.
To make tea or coffee by mixing tea leaves or coffee beans with hot water.
To attend to the business, or go through the processes, of brewing or making beer.
To make a hot soup by combining ingredients and boiling them in water.
To be in a state of preparation; to be mixing, forming, or gathering.
To foment or prepare, as by brewing
A serving of beer.
A cup of tea.
The mixture formed by brewing; that which is brewed; a brewage, such as tea or beer.
An overhanging hill or cliff.
To react, using fermentation; especially to produce alcohol by aging or by allowing yeast to act on sugars; to brew.
To stir up, agitate, cause unrest or excitement in.
Something, such as a yeast or barm, that causes fermentation.
A gentle internal motion of the constituent parts of a fluid; fermentation.
A state of agitation or of turbulent change.
A catalyst.