To evade (a problem, situation, etc.) by using some clever argument or stratagem.
To play (a card) as a finesse.
To obtain something from someone through trickery or manipulation.
To attempt to win a trick by finessing.
To handle or manage carefully or skilfully; to manipulate in a crafty way.
An adroit manoeuvre.
The property of having elegance, grace, refinement, or skill.
In bridge, whist, etc.: a technique which allows one to win a trick, usually by playing a card when it is thought that a card that can beat it is held by another player whose turn is over.
Skill in the handling or manipulation of a situation.
To take sparingly.
To try by eating a little; to eat a small quantity of.
To sample the flavor of something orally.
To identify (a flavor) by sampling something orally.
To experience.
To have a taste; to excite a particular sensation by which flavor is distinguished.
The sense that consists in the perception and interpretation of this sensation.
A person's implicit set of preferences, especially esthetic, though also culinary, sartorial, etc.
A small sample of food, drink, or recreational drugs.
One of the sensations produced by the tongue in response to certain chemicals; the quality of giving this sensation.
Personal preference; liking; predilection.
A small amount of experience with something that gives a sense of its quality as a whole.
A kind of narrow and thin silk ribbon.