To emit bubbles.
To shoot or project something at great velocity.
To make a rapid hissing or bubbling sound.
A carbonated beverage, especially champagne.
The sound of such an emission.
An emission of a rapid stream of bubbles.
To emit foam; to froth; said of the emission of yeast from beer during fermentation.
Any plant of the genus Euphorbia, a diverse genus of over 2,000 species.