frittata vs omelette

frittata

noun
  • A crustless quiche: a molded omelette in which vegetables, cheese, etc., are mixed into the eggs and cooked together. 

omelette

noun
  • A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with cheese, chives or other foodstuffs. 

  • A form of shellcode that searches the address space for multiple small blocks of data ("eggs") and recombines them into a larger block to be executed. 

How often have the words frittata and omelette occurred in a corpus of books? (source: Google Ngram Viewer )