To prepare by frying.
a breakfast made of tomatoes, scrambled eggs, fried eggs, bacon, sausages, hash browns, baked beans, black pudding, chips, toast and mushrooms (or any combination thereof); full English breakfast
To heat something after it has cooled off, especially previously cooked food (also in figurative senses).
To become hot again after having cooled off (also in figurative senses).
An afterburner.