A traditional Armenian dish; a kind of homogeneous porridge made of previously stewed and boned chicken and coarsely ground soaked wheat.
A North African spice mix, containing chillis, garlic and salt, used as both a condiment and an ingredient.
A type of thick soup or stew, especially thickened with barley.
A prison sentence.
Rice porridge; congee.
Oatmeal porridge.
A dish made of grain or legumes, milk and/or water, heated and stirred until thick and typically eaten for breakfast.