A light green colour, like the flesh of some honeydew melons.
A sweet, sticky substance deposited on leaves and other plant parts by insects (especially aphids and scale insects) feeding on plant sap, or by fungi.
In full honeydew tobacco: a fine sort of tobacco moistened with a sweet substance (originally molasses).
Something that is enjoyable or pleasant.
A blackish mould (often called sooty mould) produced by fungi of the order Dothideales, feeding on the substance mentioned in sense 1.
A sweet liquid substance resembling the substance mentioned in sense 1, such as honey, nectar, or manna in the Bible.
Of a light green colour, like the flesh of some honeydew melons.
The leaves of these plants used as a flavouring.
Any of several Mediterranean herbs, of the genus Satureja, grown as culinary flavourings.
A savory snack.
umami, modern
Morally or ethically acceptable.
Tasty, attractive to the palate.
Salty and/or spicy, but not sweet.