dough vs jus

dough

noun
  • A thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and/or butter, that is made into a particular form and then baked. 

verb
  • To make into dough. 

jus

noun
  • A lightly-reduced gravy or stock made from jus. 

  • The juices given off as meat is cooked. 

How often have the words dough and jus occurred in a corpus of books? (source: Google Ngram Viewer )