To become malt.
To convert a cereal grain into malt by causing it to sprout (by soaking in water) and then halting germination (by drying with hot air) in order to develop enzymes that can break down starches and proteins in the grain.
A milkshake with malted milk powder added for flavor.
Malt liquor, especially malt whisky.
Malted grain (sprouted grain) (usually barley), used in brewing and otherwise.
Maltose-rich sugar derived from malted grain.
To rape.
To debunk or discredit an idea or rumor.
To beat yarn in order to break up slugs and align the threads.
To prevent (something) from being successful.
To dress (stone) with a pick or pointed instrument.
To block a wheel or other round object.
To cut or score; to wound superficially.
A line drawn on the ground, as one used in playing hopscotch.
Scotch tape
A surface cut or abrasion.
A block for a wheel or other round object; a chock, wedge, prop, or other support, to prevent slipping.