A stew of meat, broth, milk, butter, vegetables, and seasonings, thickened with soda crackers.
An inferior kind of madder prepared from the smaller roots or the peelings and refuse of the larger.
dirt; rubbish
A thin, soft muslin.
A promontory.
A snuffbox made of the small end of a horn.
The gauze used in bookbinding to adhere a text block to a book's cover.
Marijuana that has been chopped to prepare it for smoking.
To chop marijuana so that it becomes a smokable form.
To dull or stupefy.
To powder; to pulverize.
To heat and spice something, such as wine.
To work (over) mentally; to cogitate; to ruminate.
To join two or more individual windows at mullions.
A small slice of meat seasoned, rolled up, and cooked.
An oystercatcher, a shore bird.
A dark yellowish-green color, that of an unripe olive.
Any shell of the genus Oliva and allied genera; so called from the shape.
A tree, Olea europaea, cultivated since ancient times in the Mediterranean for its fruit and the oil obtained from it.
The wood of the olive tree.
The small oval fruit of this tree, eaten ripe (usually black) or unripe (usually green).
A component of a plumbing compression joint; a ring which is placed between the nut and the pipe and compressed during fastening to provide a seal.
An olivary body, part of the medulla oblongata.
Of a grayish green color, that of an unripe olive.