A vessel used for brewing or serving drinks: a coffeepot or teapot.
A flat-bottomed vessel (usually metal) used for cooking food.
A vessel used to hold soil for growing plants, particularly flowers: a flowerpot.
A glass of beer in Australia whose size varies regionally but is typically around 10 fl oz (285 mL).
Pothole, sinkhole, vertical cave.
An iron hat with a broad brim worn as a helmet.
Marijuana.
A favorite: a heavily-backed horse.
A pot-shaped trap used for catching lobsters or other seafood: a lobster pot.
A perforated cask for draining sugar.
A vessel (usually earthenware) used with a seal for storing food, such as a honeypot.
A pot-shaped non-conducting (usually ceramic) stand that supports an electrified rail while insulating it from the ground.
The money available to be won in a hand of poker or a round of other games of chance; (figuratively) any sum of money being used as an enticement.
A shallow hole used in certain games played with marbles. The marbles placed in it are called potsies.
A pot-shaped metal or earthenware extension of a flue above the top of a chimney: a chimney pot.
A plaster cast.
Any of various traditional units of volume notionally based on the capacity of a pot.
A crucible: a melting pot.
Ruin or deterioration.
A simple electromechanical device used to control resistance or voltage (often to adjust sound volume) in an electronic device by rotating or sliding when manipulated by a human thumb, screwdriver, etc.
To put (something) into a pot.
To secure; gain; win; bag.
To fade volume in or out by means of a potentiometer.
To send someone to gaol, expeditiously.
To drain (e.g. sugar of the molasses) in a perforated cask.
To preserve by bottling or canning.
To cause a ball to fall into a pocket.
To be capable of being potted.
To apply a plaster cast to a broken limb.
To shoot with a firearm.
To catch (a fish, eel, etc) via a pot.
To seat a person, usually a young child, on a potty or toilet, typically during toilet teaching.
To score (a drop goal).
Part of a traditional tea set, used to empty the cold tea and dregs in tea cups before refilling with hot tea. Usually pottery or silver.