To maintain throughout; to keep intact.
To save from decay by the use of some preservative substance, such as sugar or salt; to season and prepare (fruits, meat, etc.) for storage.
To protect; to keep from harm or injury.
An activity with restricted access.
A sweet spread made of any of a variety of fruits.
A reservation, a nature preserve.
To keep (something) while not in use, generally in a place meant for that purpose.
To write (something) into memory or registers.
Contain.
Have the capacity and capability to contain.
A head of store cattle (feeder cattle to be sold to others for finishing); a store cattle beast.
A supply held in storage.
A great quantity or number; abundance.
A place where items may be purchased; a shop.
A place where items may be accumulated or routinely kept.