quiche vs scone

quiche

noun
  • A pie made primarily of eggs and cream in a pastry crust. Other ingredients such as chopped meat or vegetables are often added to the eggs before the quiche is baked. 

adj
  • Extremely appealing to look at; sexually alluring. 

scone

noun
  • A small, rich, pastry or quick bread, sometimes baked on a griddle. 

  • Frybread served with honey butter spread on it. 

  • The head. 

verb
  • To hit on the head. 

How often have the words quiche and scone occurred in a corpus of books? (source: Google Ngram Viewer )