To break into crumbs.
To fall apart; to disintegrate.
To mix (ingredients such as flour and butter) in such a way as to form crumbs.
A dessert of British origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar.
To cut into rashers.
A strip, a piece (of something, such as ham, bacon, etc).
A strip of bacon; a piece of bacon.