A strip, a piece (of something, such as ham, bacon, etc).
A strip of bacon; a piece of bacon.
To cut into rashers.
A relatively large, thick slice or slab cut from another animal, a vegetable, etc.
A slice of meat cut across the grain (perpendicular to the spine) from a fish.
beefsteak, a slice of beef, broiled or cut for broiling.
To cook (something, especially fish) like or as a steak.