A drink consisting of beer with tomato juice.
Either of two subspecies of the copperhead (Agkistrodon contortrix), a venomous pit viper native to the United States: either the broad-banded copperhead or Texas copperhead (Agkistrodon contortrix laticinctus), or the highland moccasin or northern copperhead (Agkistrodon contortrix mokasen).
The redeye tetra (Moenkhausia sanctaefilomenae), a freshwater fish, commonly kept in aquariums, native to South America.
The red-eyed vireo (Vireo olivaceus), a small American songbird.
Redness in the eye(s) of someone in a colour photograph, as an unwanted consequence of light from a flash reflecting off blood vessels in the retina.
Any of various sunfishes of the family Centrarchidae, especially the redeye bass (Micropterus coosae).
A drink made by adding a shot of espresso to a cup of coffee.
An overnight airplane flight.
A strong but poor-quality whiskey.
The red-eyed treefrog (Agalychnis callidryas), which is native to neotropical rainforests.
Redness of the conjunctiva; especially when caused by conjunctivitis (pink-eye).
The common rudd (Scardinius erythrophthalmus), a freshwater fish.
A species of cicada, Psaltoda moerens, native to eastern Australia.
Any of various round herrings of the genus Etrumeus.
Any of various grass-skippers or hesperiid butterflies of the genus Matapa.
Often followed by it: to travel on a red-eye (“an overnight airplane flight”).
A (small) alcoholic drink.
A colour or tint, especially if produced by a pigment or something which stains; a tinge.
The part of a substance thought to be essential, finer, and/or more volatile, which could be extracted in a solution; also, the process of obtaining this.
An immaterial substance or spiritual principle which was thought capable of being instilled into physical things; also, the essence or spirit of something.
A slight addition of a thing to something else; a shade, a touch, a trace.
A hue or pattern used in the depiction of a coat of arms; namely, a colour, fur, or metal.
A medicine consisting of one or more substances dissolved in ethanol or some other solvent.
A material essence thought to be capable of extraction from a substance.
Followed by with: to add to or impregnate (something) with (a slight amount of) an abstract or (obsolete) physical quality; to imbue, to taint, to tinge.
To have a taint or tinge of some quality.
To dissolve (a substance) in ethanol or some other solvent to produce a medicinal tincture.
To colour or stain (something) with, or as if with, a dye or pigment.