Of a yellow-brown color.
A yellow-brown color, like that of caramel.
A smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky.
A (sometimes hardened) piece of this confection.
Having an orange-yellow colour.
An orange-yellow colour, the colour of a lion's pelt.
A spice (seasoning) and colouring agent made from the stigma and part of the style of the plant, sometimes or formerly also used as a dye and insect repellent.
The plant Crocus sativus, a crocus.
To add saffron to (a food), for taste, colour etc.
To dye (a fabric, garment, etc.) with a saffron-based dye.
To give a saffron colour to (something).
To colour (a metal or wooden surface) with a gilding product containing saffron.
To embellish.