A coat of polymerized oil inside a cooking vessel which renders the surface non-stick.
Anything added to increase enjoyment.
Something used to add taste or flavour to food, such as salt and pepper or other condiment, herb or spice.
In diamond-cutting, the charging of the laps or wheels with diamond dust and oil.
A thin layer of a substance (such as oil) spread on a solid or liquid surface.
Splendor; radiance; shininess.
The letter ش in the Arabic script.
To shine; to glisten.
Beautiful, good-looking, attractive; radiant; shiny.