The tough, thin membrane of muscle, especially as found in preparing meats.
A thin inner skin of a coffee bean.
A silverskin onion.
beefsteak, a slice of beef, broiled or cut for broiling.
A slice of meat cut across the grain (perpendicular to the spine) from a fish.
A relatively large, thick slice or slab cut from another animal, a vegetable, etc.
To cook (something, especially fish) like or as a steak.