A kitchen utensil consisting of a flexible surface attached to a long handle, used for scraping the sides of bowls.
A kitchen utensil consisting of a flat surface attached to a long handle, used for turning, lifting, or stirring food.
A croupier's tool for turning up cards in a casino.
A thin hand tool, often made of nickel, for handling chemicals or other materials, when weighing, etc.
A sclerotized, T-shaped plate in the prothorax of larvae of flies belonging to family Cecidomyiidae, the gall midges.
To strike with a spatula.
To lift with or as if with a spatula.
A small spoon used to stir the contents of a cup or glass.
A unit of measure, equivalent to one-third of a tablespoon or roughly five milliliters.
To serve with a teaspoon