A spoon too large for eating, usually used for cooking or serving.
A large spoon, used for eating food from a bowl.
A unit of volume, the value of which varies regionally; in the US: three teaspoons or one half fluid ounce or roughly 15 ml; in Britain and Canada: exactly 15 ml; in Russia 18 ml; in Australia: four teaspoons or 20 ml.
An instrument or device for domestic use, especially in the kitchen.
He stocked up on old-style writing utensils.
A useful small tool, implement, or vessel.