A dish or foodstuff where at least one piece, but typically two or more pieces, of bread serve(s) as the wrapper or container of some other food.
Any combination formed by layering one type of material between two layers of some other material.
A layer cake or sandwich cake.
To place one item physically between two other, usually flat, items.
To feed sandwiches.
To double penetrate
To put or set something between two others, in time.
To eat sandwiches.
Of a meal or serving size that is smaller than a dinner.
A meal which has been purchased and has been carefully packaged as to be taken and consumed elsewhere.
The preliminary part of a golfer′s swing when the club is brought back away from the ball.
A concession made by a labor union in the course of negotiations.
A restaurant that sells food to be eaten elsewhere.
An idea from a talk, presentation, etc., that the listener or reader should remember and consider.
(Of food) intended to be eaten off the premises from which it was bought.