Food from a taro plant.
Any of several other species with similar corms and growth habit in Colocasia, Alocasia etc.
Colocasia esculenta, raised as a food primarily for its corm, which distantly resembles potato.
A fleshy, thickened underground stem of a plant, usually containing stored starch, for example a potato or arrowroot.
A thickened rootstock.
A rounded, protuberant structure in a human or animal body.