Aesthetic discrimination; taste, appreciation.
The condition of understanding.
The act of distinguishing between things.
The ability to distinguish between things.
The ability to make wise judgements; sagacity.
Perceptiveness.
Discretion in judging objectively.
The ability to perceive differences that exist.
The ability to distinguish; judgement.
A person's implicit set of preferences, especially esthetic, though also culinary, sartorial, etc.
The sense that consists in the perception and interpretation of this sensation.
A small sample of food, drink, or recreational drugs.
One of the sensations produced by the tongue in response to certain chemicals; the quality of giving this sensation.
Personal preference; liking; predilection.
A small amount of experience with something that gives a sense of its quality as a whole.
A kind of narrow and thin silk ribbon.
To try by eating a little; to eat a small quantity of.
To sample the flavor of something orally.
To identify (a flavor) by sampling something orally.
To experience.
To take sparingly.
To have a taste; to excite a particular sensation by which flavor is distinguished.