Food served or eaten as a repast.
The coarse-ground edible part of various grains often used to feed animals; flour or a coarser blend than flour.
A speck or spot.
A part; a fragment; a portion.
Coordinate term: flour
A break taken by a police officer in order to eat.
Food that is prepared and eaten, usually at a specific time, and usually in a comparatively large quantity (as opposed to a snack).
To defile or taint.
A semi-formal afternoon social gathering at which tea, sandwiches and cakes are served.
An interaction characterized by a high degree of courtesy, delicacy, deference, and avoidance of conflict.
A type of imaginative playing in which children gather with each other or their dolls to mimic having a real tea party or other formal meal, often without any food at all.