of, or relating to food intended to be eaten off the premises
A take-out restaurant, or food from such restaurant.
A conclusion, idea or lesson learned at some event for future use.
Served in a package or takeout container so as to be taken away from a restaurant rather than eaten on the premises.
Used other than figuratively or idiomatically: see to, go.
Remaining. To finish. (In a group of events or items) belonging to the subgroup that have not passed or have not been finished or have not been addressed yet.