Cuisine; style of cooking.
The percussion section of an orchestra.
A room or area for preparing food.
A domesticated or uneducated form of a language.
A public gaming room in a casino.
The nape of a person's hairline, often referring to its uncombed or "nappy" look.
To embellish a basic food; to season, add condiments, etc.
To do kitchen work; to prepare food.
To embellish; to dress up.
Food.